Rice and beans with tomato sauce
Written by OpenVibe.AI from OpenVibe.Food's food list. Check a recipe before you cook it: cook meat, poultry and eggs through, and mind allergies.
Ingredients
- Long Grain White Rice (2 lb) 1 cup dry
- Canned Pinto Beans (1/4 cup dry) 1/3 cup dry
- Diced Tomatoes (14.5 oz can) 1 cup
- Canned Green Beans (14.5 oz) 1/2 cup
- Vegetable Oil 1 tbsp
Steps
- Cook rice according to package directions.
- Soak or simmer pinto beans until tender (if using dried).
- Stir in tomatoes and green beans to heat through.
- Serve beans mixture over rice.
What to buy
- Canned Green Beans (14.5 oz)$0.65
- Diced Tomatoes (14.5 oz can)$0.75
- Dried Pinto Beans (1 lb)$1.19
- Long Grain White Rice (2 lb)$1.25
- Vegetable Oil (48 fl oz)$1.25
Typical total$5.09
Whole packs: most leave plenty over. Cost is an estimate from typical 2025 US (Washington) prices carried over from OpenVibe.Tools, not a live price.
Use dried beans only if you have time; otherwise substitute with canned beans.
Asked for: a dairy-free dinner · · More recipes · Plan a week