Simple tomato pasta using pantry items
Written by OpenVibe.AI from OpenVibe.Food's food list. Check a recipe before you cook it: cook meat, poultry and eggs through, and mind allergies.
Ingredients
- Spaghetti 12 oz (about 2 cups dry)
- Diced Tomatoes (14.5 oz can) 1 can (14.5 oz)
- Butter 1 tablespoon
Steps
- Cook spaghetti in salted water until al dente.
- In a separate pan, melt butter, add tomatoes and simmer 5-7 minutes to form a light sauce.
- Toss spaghetti with sauce and serve.
What to buy
Typical total$4.63
Whole packs: most leave plenty over. Cost is an estimate from typical 2025 US (Washington) prices carried over from OpenVibe.Tools, not a live price.
If you have fresh garlic or onion, sauté it with butter for more flavor.
Asked for: a tomato pasta sauce from scratch · · More recipes · Plan a week