Egg & Bean Breakfast-for-Dinner
Written by OpenVibe.AI from OpenVibe.Food's food list. Check a recipe before you cook it: cook meat, poultry and eggs through, and mind allergies.
Ingredients
- Large Eggs (1 dozen) 4 eggs
- Canned Pinto Beans (1/2 cup dry rehydrated or use Canned Black Beans) 1 cup
- Rice (from pantry) 1 cup cooked
- Onion 1/2 medium
Steps
- If using dried beans, soak and simmer until soft, or use canned beans.
- Cook rice.
- Sauté onion in a little oil, add beans to warm.
- Scramble eggs and mix with bean mixture; serve over rice.
What to buy
- Canned Black Beans (15 oz)$0.78
- Large Eggs (1 dozen)$2.99
- Long Grain White Rice (2 lb)$1.25
- Yellow Onions (3 lb bag)$1.99
Typical total$7.01
Whole packs: most leave plenty over. Cost is an estimate from typical 2025 US (Washington) prices carried over from OpenVibe.Tools, not a live price.
High-protein and budget-friendly option; adjust with pantry items.
Asked for: a high-protein meal on a budget · · More recipes · Plan a week